Live Raw Around the World: International Raw Food Recipes for Good Health and Timeless Beauty
$11.81
Voted PETA’s sexiest vegetarian over 50—at age 70—Mimi Kirk is uniquely positioned to share her raw food recipes and lifestyle secrets from her travel around the globe.
Description
- Paperback: 224 pages
- Publisher: Skyhorse Publishing; 1 edition (July 24, 2013)
- Language: English
- ISBN-10: 1620876132
- ISBN-13: 978-1620876138
- Product Dimensions: 8.5 x 8.5 x 10.8 inches
- Shipping Weight: 2.3 pounds
Kat Martyn –
Love this book!
This book is wonderful. Such gourmet but easy recipes. So many things that appeal to my tastes. Usually I only use a few recipes from any given recipe book but I want to try all these!! And Mimi is such an inspiration as well as a genuinely awesome chef. And even though I’ve been raw for ages I have learnt some great tips from Mimi such as an easy fast way to prepare wild rice. Better than all other methods I’ve tried. Oh and the german pancakes!??? YUM. I’m just about to make some more. I have many raw food books and this is now my favourite. I would recommend it to anyone starting out or already familiar with raw. Thank you Mimi!
Elizabeth K. –
Mimi is THEE best! Her life’s journey is inspirational to all
Mimi is THEE best! Her life’s journey is inspirational to all. Her first book has been well used. In just perusing the countries I’ve visited, I can’t wait to delve into this one. Raw croissants, really??! If it can be done, Mimi has done it. Though some recipes require more work, the outcome is the best! This is a book for all. The photos are magnificent and the person behind the recipes has such a big heart, you can feel it reaching out to you throughout the pages.
Nicole Mikhaiel –
Nicole
This book is awesome. From tiramisu to sausages, baklava to gyro – great.
I will give the recipes a try definitely.
They don’t look hard to do. Thumbs up Mimi – you did it 😍
Julie L Weiss –
love this recipe book
Mimi Kirk has done an excellent job with her recipes – her photography is phenomenal and her attention to detail in this food is amazing. Love the raw diet and love this “un-cook book” .
Anke Gilliam –
Five Stars
Great book!
S Sullivan –
Mimi Kirk is amazing
Mimi Kirk is amazing. Thats all I have to day.
Lejla Kasumacic –
Must have for those passionate about food!
Great inspiring book. I’ve always loved Mimi’s recipes but this time she really surprised me how successfully she was transforming well known traditional recipes from all around world into delicious raw meals. I read many raw cookbooks and I really appreciate originallity and surprising twists, something you never thought off and it turns into great, great meal. I also enjoyed in her presentation of each country, personal touch in small stories from travels, advices, tips etc. Must have for every raw foodist passionate about food.
Dpnna K. Matoes –
Great book!
I recommend this book to anyone thinking about going raw. Mimi shares her reasons for eating raw and tells about her trek around the world gathering delicious receipts with appetite-enhancing pictures!
Rose Marie S –
Love everything I have tried so far.
I like the additional information, some too basic but some just right. Like the different sections for each country. Fun Fun Fun!!!
Honni –
Worldly tasty informative infectious…must read for health fanatics
The book positivity plus! Pouring with upbeat attitude. It’s very infectious.
Mimi is an accredited cook, so it’s important to her to associate food with emotions, pleasure and family. Also presentation of food, which is all great.
It’s very informative about vitamins and health and the environment. Also lots of information on the raw vegan diet curing a lot of diseases related to older age and weight issues.
The book is best for giving a beginner, the simple tools needed to begin being raw vegan, eg food dehydrator and juicers.
Most important the meals are just delicious and not at all time consuming….you’re not cooking!!!
It emphasizes that you are more satisfied after a raw vegan meal than cooked.
And how much better you feel in general.